Items where Research Program is "Modeling Land-Use and Land-Cover Changes (LUC)" and Year is 2011

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Number of items: 4.

F

Fischer, G. (2011). How can climate change and the development of bioenergy alter the long-term outlook for food and agriculture. In: Looking Ahead in World Food and Agriculture: Perspectives to 2050. Eds. Conforti, P, Rome: FAO.

Fischer, G., Hizsnyik, E., Prieler, S. & Wiberg, D. (2011). Scarcity and abundance of land resources: Competing uses and the shrinking land resource base. SOLAW Background Thematic Report - TR02; FAO, Rome, Italy

M

Maeda, E.E., Wiberg, D. & Pellikka, P.K.E. (2011). Estimating reference evapotranspiration using remote sensing and empirical models in a region with limited ground data availability in Kenya. Applied Geography 31 (1): 251-258. DOI:10.1016/j.apgeog.2010.05.011.

T

Teixeira, E. ORCID: https://orcid.org/0000-0002-4835-0590, Fischer, G., van Velthuizen, H.T., van Dingenen, R., Dentener, F., Mills, G., Walter, C. & Ewert, F. (2011). Limited potential of crop management for mitigating surface ozone impacts on global food supply. Atmospheric Environment 45 (15): 2569-2576. DOI:10.1016/j.atmosenv.2011.02.002.

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