Agricultural trade liberalization by all market economies

Parikh, K.S., Fischer, G., Frohberg, K., & Gulbrandsen, O. (1988). Agricultural trade liberalization by all market economies. In: Towards Free Trade in Agriculture. pp. 193-226 Dordrecht, The Netherlands: Elsevier. ISBN 978-94-017-3560-5 10.1007/978-94-017-3558-2_8.

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As we have seen in the preceding chapter, the countries liberalizing agricultural trade, in general, seem to gain from it. However, the countries that do not liberalize are often affected adversely. In particular, a number of developing countries lose when the OECD countries liberalize agricultural trade, though some of them gain when they themselves liberalize. It is thus interesting to see what happens when both OECD countries and the developing countries liberalize agricultural trade together.

Item Type: Book Section
Research Programs: Food and Agriculture (FAG)
Depositing User: Romeo Molina
Date Deposited: 28 Apr 2016 08:27
Last Modified: 27 Aug 2021 17:40

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