The effects on zones of agroclimatic suitability for crops

Parry, M.L., Carter, T.R., & Konijn, N.T. (1988). The effects on zones of agroclimatic suitability for crops. In: The Impact of Climatic Variations on Agriculture. pp. 461-471 Dordrecht, The Netherlands: Springer. ISBN 978-94-009-2965-4 10.1007/978-94-009-2965-4_21.

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In this section we examine the effects of short-term variability of precipitation on the potentially cultivable area of Chimborazo Province. After an initial discussion of the relation between climate and potential production, climatically induced shifts in areas suitable for certain crops are mapped for given scenarios of climatic variation. The areas delimited by these shifts represent areas of potential climate impact.

Item Type: Book Section
Research Programs: Resources and Environment Area (REN)
Depositing User: Romeo Molina
Date Deposited: 03 May 2016 08:23
Last Modified: 27 Aug 2021 17:41

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