Rosenzweig, C., Parry, M.L., & Fischer, G. (1995). World food supply. In: As Climate Changes: International Impacts and Implications. Eds. Strzepek, K. & Smith, J.B., Cambridge: Cambridge University Press. ISBN 0-521-46796-9
Full text not available from this repository.Item Type: | Book Section |
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Research Programs: | Modeling Land-Use and Land-Cover Changes (LUC) |
Bibliographic Reference: | In: K. Strzepek, J.B. Smith (eds); As Climate Changes: International Impacts and Implications; Cambridge University Press, Cambridge, UK, pp. 27-56 [1995] |
Depositing User: | IIASA Import |
Date Deposited: | 15 Jan 2016 02:05 |
Last Modified: | 27 Aug 2021 17:36 |
URI: | https://pure.iiasa.ac.at/4359 |
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