The impact of climate change on food supply

Parry, M.L., Livermore, M., Rosenzweig, C., Iglesias, A., & Fischer, G. (1998). The impact of climate change on food supply. In: Climate Change and Its Impacts: Some Highlights from the Ongoing UK Research Programme. Transport: Department of Environment. ISBN 0-86180-3469

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Item Type: Book Section
Research Programs: Modeling Land-Use and Land-Cover Changes (LUC)
Bibliographic Reference: In:; Climate Change and Its Impacts: Some Highlights from the Ongoing UK Research Programme; Department of Environment, Transport, and Regions, with UK Public Meteorological Service Programme, London, UK [1998]
Depositing User: IIASA Import
Date Deposited: 15 Jan 2016 02:09
Last Modified: 27 Aug 2021 17:36
URI: https://pure.iiasa.ac.at/5430

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