A food system transformation pathway reconciles 1.5 °C global warming with improved health, environment and social inclusion

21087 7 112188 2 338822 document 112188 s43016-025-01268-y.pdf application/pdf 85090af9a7471d19ef15d14be7f6cd13 MD5 11797956 2026-01-07 09:13:33 https://pure.iiasa.ac.at/id/eprint/21087/1/s43016-025-01268-y.pdf 21087 1 1 application/pdf text en public cc_by_4

s43016-025-01268-y.pdf

published 112206 1 338855 document 112206 indexcodes.txt text/plain c22fd5c1c7cfd79727f65b7afaadf5c8 MD5 27548 2026-01-07 09:23:47 https://pure.iiasa.ac.at/id/eprint/21087/2/indexcodes.txt 21087 2 2 text/plain other Generate index codes conversion from text to indexcodes en public

indexcodes.txt

lightbox.jpg

preview.jpg

medium.jpg

small.jpg

http://eprints.org/relation/isVersionOf https://pure.iiasa.ac.at/id/document/112188 http://eprints.org/relation/isVolatileVersionOf https://pure.iiasa.ac.at/id/document/112188 http://eprints.org/relation/issmallThumbnailVersionOf https://pure.iiasa.ac.at/id/document/112188 archive 353 disk0/00/02/10/87 2026-01-07 09:16:33 2026-01-07 09:16:33 2026-01-07 09:16:33 article show Bodirsky B.L. Beier F. Humpenöder F. Leip D. Crawford M.S. Chen D.M.-C. von Jeetze P. Springmann M. Soergel B. Nicholls Z. 2343 0000-0002-4767-2723 Strefler J. Lewis J. 2344 0000-0002-8155-8924 Heinke J. Müller C. Karstens K. Weindl I. Stevanović M. Rein P. Sauer P. Mishra A. Bacca E.J.M. Köberle A.C. Wang X. Singh V. Hunecke C. Collignon Q. Schreinemachers P. Dietz S. Kanbur R. Dietrich J.P. Lotze-Campen H. Popp A. A food system transformation pathway reconciles 1.5 °C global warming with improved health, environment and social inclusion pub ECE IACC The improvement of the global food system requires a thorough understanding of how specific measures may contribute to the system’s transformation. Here we apply a global food and land system modelling framework to quantify the impact of 23 food system measures on 15 outcome indicators related to public health, the environment, social inclusion and the economy, up to 2050. While all individual measures come with trade-offs, their combination can reduce trade-offs and enhance co-benefits. We estimate that combining all food system measures may reduce yearly mortality by 182 million life years and almost halves nitrogen surplus while offsetting negative effects of environmental protection measures on absolute poverty. Through joint efforts, including measures outside the food system, the 1.5 °C climate target can be achieved. 2025-12-19 published Nature Publishing Group doi:10.1038/s43016-025-01268-y 3377 3374 public Nature Food 6 12 1133-1152 20 TRUE 2662-1355 Earth system models for the future (ESM2025, H2020 101003536) yes info:eu-repo/grantAgreement/EC/H2020/101003536/EU//ESM2025 info:eu-repo/semantics/article info:eu-repo/semantics/openAccess