21470 6 113499 2 342594 document 113499 cf4030_down.pdf application/pdf 64c939702360e545f73cdc01d21ae11d MD5 3319737 2026-04-10 12:42:39 https://pure.iiasa.ac.at/id/eprint/21470/1/cf4030_down.pdf 21470 1 1 application/pdf text en public cc_by_4

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http://eprints.org/relation/isVersionOf https://pure.iiasa.ac.at/id/document/113499 http://eprints.org/relation/isVolatileVersionOf https://pure.iiasa.ac.at/id/document/113499 http://eprints.org/relation/islightboxThumbnailVersionOf https://pure.iiasa.ac.at/id/document/113499 113501 2 342601 document 113501 preview.jpg image/png a97a0e8bf573136cb4cb2369e79033ef MD5 16232 2026-04-10 12:52:41 https://pure.iiasa.ac.at/id/eprint/21470/3/preview.jpg 21470 3 3 image/png other Thumbnails conversion from text to thumbnail_preview en public

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http://eprints.org/relation/isVersionOf https://pure.iiasa.ac.at/id/document/113499 http://eprints.org/relation/isVolatileVersionOf https://pure.iiasa.ac.at/id/document/113499 http://eprints.org/relation/ispreviewThumbnailVersionOf https://pure.iiasa.ac.at/id/document/113499 113502 2 342602 document 113502 medium.jpg image/png bda60c603c711c6f7558294ef944fc70 MD5 6626 2026-04-10 12:52:41 https://pure.iiasa.ac.at/id/eprint/21470/4/medium.jpg 21470 4 4 image/png other Thumbnails conversion from text to thumbnail_medium en public

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http://eprints.org/relation/isVersionOf https://pure.iiasa.ac.at/id/document/113499 http://eprints.org/relation/isVolatileVersionOf https://pure.iiasa.ac.at/id/document/113499 http://eprints.org/relation/ismediumThumbnailVersionOf https://pure.iiasa.ac.at/id/document/113499 113503 2 342603 document 113503 small.jpg image/png de15887701def09e12e09e29165c4d7e MD5 1766 2026-04-10 12:52:41 https://pure.iiasa.ac.at/id/eprint/21470/5/small.jpg 21470 5 5 image/png other Thumbnails conversion from text to thumbnail_small en public

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http://eprints.org/relation/isVersionOf https://pure.iiasa.ac.at/id/document/113499 http://eprints.org/relation/isVolatileVersionOf https://pure.iiasa.ac.at/id/document/113499 http://eprints.org/relation/issmallThumbnailVersionOf https://pure.iiasa.ac.at/id/document/113499 113504 1 342604 document 113504 indexcodes.txt text/plain 4cd531a8d4ce9e3a3b9e4cb0dc56ee12 MD5 11341 2026-04-10 12:52:42 https://pure.iiasa.ac.at/id/eprint/21470/6/indexcodes.txt 21470 6 6 text/plain other Generate index codes conversion from text to indexcodes en public

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http://eprints.org/relation/isVersionOf https://pure.iiasa.ac.at/id/document/113499 http://eprints.org/relation/isVolatileVersionOf https://pure.iiasa.ac.at/id/document/113499 http://eprints.org/relation/isIndexCodesVersionOf https://pure.iiasa.ac.at/id/document/113499 archive 353 disk0/00/02/14/70 2026-04-10 12:43:23 2026-04-10 12:43:23 2026-04-10 12:43:23 article show Ita S. Washizu A. Ju Y. 2494 0000-0003-4483-0332 pub ECE S3 Given that over 70 of global greenhouse gas emissions (GHG) stem from consumption, it is essential to promote lifestyle changes among end users and reduce emissions embedded in the upstream supply chain. We investigated the long-term (1990-2020) changes in household carbon footprints from such final users in Japan. Through factor decomposition, we found that the contribution of increasingly green technologies to household decarbonization is diminishing with time. In contrast, lifestyle changes - such as the shift to green products and services, as well as a reduction in overall demand - are becoming the main driver. Additionally, unlike most developed countries, the share of GHG emissions from food expenditures in Japan does not show a declining trend, highlighting the need to upgrade the domestic food supply chain and promote smart services for decarbonizing both homemade meals and eat-out preferences. Our long-term database can provide references to encourage sustainable behaviors and help Japanese policymakers evaluate the effectiveness of current efforts. 2024 published 10.20517/cf.2024.30 3729 public Carbon Footprints 4 1 TRUE 2831-932X Energy Demand Changes Induced by Technological and Social Innovations (EDITS) info:eu-repo/semantics/article