The State of the Art in Modelling of Food and Agriculture Systems

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http://eprints.org/relation/isVersionOf https://pure.iiasa.ac.at/id/document/806 http://eprints.org/relation/isVolatileVersionOf https://pure.iiasa.ac.at/id/document/806 http://eprints.org/relation/isCoversheetVersionOf https://pure.iiasa.ac.at/id/document/806 archive 351 disk0/00/00/07/88 2016-01-15 01:44:28 2021-08-27 17:08:44 2016-01-15 01:44:28 monograph show 2 Neunteufel M. AL1040 The State of the Art in Modelling of Food and Agriculture Systems pub iis_fag iis_mod iis_met prog_fag The study is composed of two parts: at first we briefly discuss some questions of modelling the food and agriculture system over the long run, illustrating them with concrete model examples. The questions are: population and economic development; technological change and investments; environment and agricultural production; and international relationships. The second part contains short notes about the 43 models which have built the base of the study. The notes give information about the models' main characteristics, structure and applicability. A bibliography is also enclosed listing references of papers and books which although not incorporated in this study may nevertheless be of interest to agricultural modellers. 1977-06 published RM-77-027 RM-77-027 2231 public research_memorandum IIASA, Laxenburg, Austria 114 FALSE info:eu-repo/semantics/book