['bin/generate_views:indextitle' not defined
viewname
Author
]

['Update/Views:up_a_level_alt' not defined]['Update/Views:up_a_level' not defined]
['Update/Views:export_section' not defined
button
tools
feeds
[RSS2 feed] RSS
menu
]
['Update/Views:group_by' not defined
groups
['eprint_fieldname_type' not defined] | ['Update/Views:current_group' not defined
group
['Update/Views:no_grouping' not defined]
]
]['bin/generate_views:blurb' not defined
n
1
]

Wollenberg, E., Richards, M., Smith, P., Havlik, P. ORCID: https://orcid.org/0000-0001-5551-5085, Obersteiner, M. ORCID: https://orcid.org/0000-0001-6981-2769, Tubiello, F.N., Herold, M., Gerber, P., Carter, S., Reisinger, A., van Vuuren, D., Dickie, A., Neufeldt, H., Sander, B.O., Wassmann, R., Sommer, R., Amonette, J.E., Falcucci, A., Herrero, M., Opio, C. et al. (2016). Reducing emissions from agriculture to meet the 2°C target. Global Change Biology 22 (12), 3859-3864. 10.1111/gcb.13340.

['bin/generate_views:timestamp' not defined
time
Wed Jun 24 03:25:27 2026 UTC
]