Browse by Author
Article
Garcia-Vila, M., dos Santos Vianna, M., Harrison, M.T., Liu, K., de S. Nóia-Júnior, R., Weber, T.K.D., Zhao, J., Acutis, M., Archontoulis, S., Asseng, S., Aubry, P., Balkovič, J. ORCID: https://orcid.org/0000-0003-2955-4931, Basso, B., Chen, X., Chen, Y., de Jong van Lier, Q., Delandmeter, M., de Wit, A., Dumont, B., Ferrise, R. et al.
(2025).
Gaps and strategies for accurate simulation of waterlogging impacts on crop productivity.
Nature Food 10.1038/s43016-025-01179-y.
Zabel, F., Müller, C., Elliott, J., Minoli, S., Jägermeyr, J., Schneider, J.M., Franke, J.A., Moyer, E., Dury, M., Francois, L., Folberth, C. ORCID: https://orcid.org/0000-0002-6738-5238, Liu, W., Pugh, T.A.M., Olin, S., Rabin, S.S., Mauser, W., Hank, T., Ruane, A.C. & Asseng, S.
(2021).
Large potential for crop production adaptation depends on available future varieties.
Global Change Biology 27 (16), 3870-3882. 10.1111/gcb.15649.
Jägermeyr, J., Robock, A., Elliott, J., Müller, C., Xia, L., Khabarov, N. ORCID: https://orcid.org/0000-0001-5372-4668, Folberth, C.
ORCID: https://orcid.org/0000-0002-6738-5238, Schmid, E., Liu, W., Zabel, F., Rabin, S.S., Puma, M.J., Heslin, A.C., Franke, J., Foster, I., Asseng, S., Bardeen, C.G., Toon, O.B. & Rosenzweig, C.
(2020).
A regional nuclear conflict would compromise global food security.
Proceedings of the National Academy of Sciences 10.1073/pnas.1919049117.
Liu, B., Martre, P., Ewert, F., Porter, J.R., Challinor, A.J., Müller, C., Ruane, A.C., Waha, K., Thorburn, P.J., Aggarwal, P.K., Ahmed, M., Balkovic, J. ORCID: https://orcid.org/0000-0003-2955-4931, Basso, B., Biernath, C., Bindi, M., Cammarano, D., De Sanctis, G., Dumont, B., Espadafor, M., Eyshi Rezaei, E. et al.
(2019).
Global wheat production with 1.5 and 2.0°C above pre‐industrial warming.
Global Change Biology 25 (4), 1428-1444. 10.1111/gcb.14542.
Asseng, S., Martre, P., Maiorano, A., Rötter, R., O'Leary, G., Fitzgerald, G., Girousse, C., Motzo, R., Giunta, F., Babar, M., Reynolds, M., Kheir, A., Thorbum, P., Waha, K., Ruane, A., Aggarwal, P., Ahmed, M., Balkovic, J. ORCID: https://orcid.org/0000-0003-2955-4931, Basso, B., Biernath, C. et al.
(2019).
Climate change impact and adaptation for wheat protein.
Global Change Biology 25 (1), 155-173. 10.1111/gcb.14481.
Raymundo, R., Asseng, S., Prassad, R., Kleinwechter, U., Concha, J., Condori, B., Bowen, W., Wolf, J., Olesen, J.E., Dong, Q., Zotarelli, L., Gastelo, M., Alva, A., Travasso, M., Quiroz, R., Arora, V., Graham, W. & Porter, C. (2017). Performance of the SUBSTOR-potato model across contrasting growing conditions. Field Crops Research 202, 57-76. 10.1016/j.fcr.2016.04.012.
Liu, B., Asseng, S., Müller, C., Ewert, F., Elliott, J., Lobell, D.B., Martre, P., Ruane, A.C., Wallach, D., Jones, J.W., Rosenzweig, C., Aggarwal, P.K., Alderman, P.D., Anothai, J., Basso, B., Biernath, C., Cammarano, D., Challinor, A., Deryng, D., Sanctis, G. et al. (2016). Similar estimates of temperature impacts on global wheat yield by three independent methods. Nature Climate Change 6 (12), 1130-1136. 10.1038/nclimate3115.