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Liu, B., Martre, P., Ewert, F., Porter, J.R., Challinor, A.J., Müller, C., Ruane, A.C., Waha, K., Thorburn, P.J., Aggarwal, P.K., Ahmed, M., Balkovic, J. ORCID: https://orcid.org/0000-0003-2955-4931, Basso, B., Biernath, C., Bindi, M., Cammarano, D., De Sanctis, G., Dumont, B., Espadafor, M., Eyshi Rezaei, E. et al. (2019). Global wheat production with 1.5 and 2.0°C above pre‐industrial warming. Global Change Biology 25 (4), 1428-1444. 10.1111/gcb.14542.

Asseng, S., Martre, P., Maiorano, A., Rötter, R., O'Leary, G., Fitzgerald, G., Girousse, C., Motzo, R., Giunta, F., Babar, M., Reynolds, M., Kheir, A., Thorbum, P., Waha, K., Ruane, A., Aggarwal, P., Ahmed, M., Balkovic, J. ORCID: https://orcid.org/0000-0003-2955-4931, Basso, B., Biernath, C. et al. (2019). Climate change impact and adaptation for wheat protein. Global Change Biology 25 (1), 155-173. 10.1111/gcb.14481.

Rosenzweig, C., Ruane, A.C., Antle, J., Elliott, J., Ashfaq, M., Chatta, A.A., Ewert, F., Folberth, C. ORCID: https://orcid.org/0000-0002-6738-5238, Hathie, I., Havlik, P. ORCID: https://orcid.org/0000-0001-5551-5085, Hoogenboom, G., Lotze-Campen, H., MacCarthy, D.S., Mason-D'Croz, D., Contreras, E.M., Müller, C., Perez-Dominguez, I., Phillips, M., Porter, C., Raymundo, R.M. et al. (2018). Coordinating AgMIP data and models across global and regional scales for 1.5°C and 2.0°C assessments. Philosophical Transactions of the Royal Society A: Mathematical, Physical and Engineering Sciences 376 (2119), e20160455. 10.1098/rsta.2016.0455.

Liu, B., Asseng, S., Müller, C., Ewert, F., Elliott, J., Lobell, D.B., Martre, P., Ruane, A.C., Wallach, D., Jones, J.W., Rosenzweig, C., Aggarwal, P.K., Alderman, P.D., Anothai, J., Basso, B., Biernath, C., Cammarano, D., Challinor, A., Deryng, D., Sanctis, G. et al. (2016). Similar estimates of temperature impacts on global wheat yield by three independent methods. Nature Climate Change 6 (12), 1130-1136. 10.1038/nclimate3115.

Teixeira, E. ORCID: https://orcid.org/0000-0002-4835-0590, Fischer, G., van Velthuizen, H.T., Walter, C. & Ewert, F. (2013). Global hot-spots of heat stress on agricultural crops due to climate change. Agricultural and Forest Meteorology 170, 206-215. 10.1016/j.agrformet.2011.09.002.

Teixeira, E. ORCID: https://orcid.org/0000-0002-4835-0590, Fischer, G., van Velthuizen, H.T., van Dingenen, R., Dentener, F., Mills, G., Walter, C. & Ewert, F. (2011). Limited potential of crop management for mitigating surface ozone impacts on global food supply. Atmospheric Environment 45 (15), 2569-2576. 10.1016/j.atmosenv.2011.02.002.

Tubiello, F.N. & Ewert, F. (2002). Simulating the effects of elevated CO2 on crops: approaches and applications for climate change. European Journal of Agronomy 18 (1), 57-74. 10.1016/S1161-0301(02)00097-7.

Monograph

Teixeira, E. ORCID: https://orcid.org/0000-0002-4835-0590, Walter, C., Ewert, F., Dentener, F., Mills, G., Fischer, G., van Velthuizen, H.T. & van Dingenen, R. (2010). Threats for Global Food Supply of Increasing Surface Ozone - Spatial Assessment of Impacts and Adaptation Options. IIASA Interim Report. IIASA, Laxenburg, Austria: IR-10-008

Other

Teixeira, E. ORCID: https://orcid.org/0000-0002-4835-0590, Fischer, G., van Velthuizen, H.T., Ewert, F., van Dingenen, R., Dentener, F. & Mills, G. (2009). Surface ozone impact on global food supply: Potential damage and adaptation for soybean crops (Abstract). [[IOP Conference Series: Earth and Environmental Science]], 6(37):372043 (1 February 2009) 10.1088/1755-1307/6/7/372043.