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Xia, S., Hasegawa, T., Jansakoo, T., Mason-D’Croz, D., Tsuchiya, K., Fujimori, S. ORCID: https://orcid.org/0000-0001-7897-1796, Chepeliev, M., Kozicka, M. ORCID: https://orcid.org/0000-0002-2323-3689, Mishra, A., van Zeist, W.-J., Zhao, X., de Lange, T., Diniz Oliveira, T., Doelman, J.C., Gibson, M., Havlík, P., Herrero, M., Kumar, I., Ochi, Y., Sulser, T.B. et al. (2026). Ozone pollution reduction partially offsets the negative impact of climate change mitigation efforts on global hunger. Nature Food 10.1038/s43016-026-01322-3. (In Press)

Samermit, R., Jansakoo, T., Fujimori, S. ORCID: https://orcid.org/0000-0001-7897-1796 & Vishwanathan, S.S. (2026). Potential effects of climate change on global air quality and human health. Atmospheric Environment: X 29, e100430. 10.1016/j.aeaoa.2026.100430.

Uchida, H., Yamazaki, K., Sekizawa, S., Fujimori, S. ORCID: https://orcid.org/0000-0001-7897-1796, Oshiro, K. & Jansakoo, T. (2025). Morbidity changes induced by future air quality and demographic structure changes. Atmospheric Environment: X 28, e100396. 10.1016/j.aeaoa.2025.100396.

Jansakoo, T., Watanabe, R., Uetani, A., Sekizawa, S., Fujimori, S. ORCID: https://orcid.org/0000-0001-7897-1796, Hasegawa, T. & Oshiro, K. (2024). Comparison of global air pollution impacts across horizontal resolutions. Atmospheric Environment: X 24, e100303. 10.1016/j.aeaoa.2024.100303.

Jansakoo, T., Sekizawa, S., Fujimori, S. ORCID: https://orcid.org/0000-0001-7897-1796, Hasegawa, T. & Oshiro, K. (2024). Benefits of air quality for human health resulting from climate change mitigation through dietary change and food loss prevention policy. Sustainability Science 10.1007/s11625-024-01490-w.