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Ali, Z., Scheelbeek, P.F.D., Felix, J., Jallow, B., Palazzo, A. ORCID: https://orcid.org/0000-0001-8167-9403, Segnon, A.C., Havlík, P. ORCID: https://orcid.org/0000-0001-5551-5085, Prentice, A.M. & Green, R. (2022). Adherence to EAT-Lancet dietary recommendations for health and sustainability in the Gambia. Environmental Research Letters 17 (10), e104043. 10.1088/1748-9326/ac9326.

Ali, Z., Green, R., Zougmoré, R.B., Mkuhlani, S., Palazzo, A. ORCID: https://orcid.org/0000-0001-8167-9403, Prentice, A.M., Haines, A., Dangour, A.D. & Scheelbeek, P.F.D. (2020). Long-term impact of West African food system responses to COVID-19. Nature Food 1, 768-770. 10.1038/s43016-020-00191-8.