Browse by Author

Jung, M. ORCID: https://orcid.org/0000-0002-7569-1390, Boucher, T.M., Wood, S.A., Folberth, C. ORCID: https://orcid.org/0000-0002-6738-5238, Wironen, M., Thornton, P., Bossio, D. & Obersteiner, M. ORCID: https://orcid.org/0000-0001-6981-2769 (2024). A global clustering of terrestrial food production systems. PLoS ONE 19 (2), e0296846. 10.1371/journal.pone.0296846.

Herrero, M., Thornton, P.K., Mason-D'Croz, D., Palmer, J., Bodirsky, B.L., Pradhan, P., Barrett, C.B., Benton, T.G., Hall, A., Pikaar, I., Bogard, J.R., Bonnett, G.D., Bryan, B.A., Campbell, B.M., Christensen, S., Clark, M., Fanzo, J., Godde, C.M., Jarvis, A., Loboguerrero, A.M. et al. (2020). Articulating the effect of food systems innovation on the Sustainable Development Goals. The Lancet Planetary Health 5 (1), e50-e62. 10.1016/S2542-5196(20)30277-1.

Hess, J.J., Ranadive, N., Boyer, C., Aleksandrowicz, L., Anenberg, S.C., Aunan, K., Belesova, K., Bell, M.L., Bickersteth, S., Bowen, K., Burden, M., Campbell-Lendrum, D., Carlton, E., Cissé, G., Cohen, F., Dai, H., Dangour, A.D., Dasgupta, P., Frumkin, H., Gong, P. et al. (2020). Guidelines for Modeling and Reporting Health Effects of Climate Change Mitigation Actions. Environmental Health Perspectives 128 (11), e115001. 10.1289/EHP6745.