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Pereira Ramos, E., Gardumi, F., Niet, T., Sridharan, V., Alfstad, T., Pappis, I., de Strasser, L., Shivakumar, A., Howells, M. & Rogner, H.-H. ORCID: https://orcid.org/0000-0002-1045-9830 (2022). Capacity development and knowledge transfer on the climate, land, water and energy nexus. In: Handbook on the Water-Energy-Food Nexus. Eds. Brouwer, F., pp. 149-177 Cheltenham, UK: Edward Elgar Publishing. ISBN 978-1-83910-054-3 10.4337/9781839100550.00015.

Ramos, E.P., Howells, M., Sridharan, V., Engström, R.E., Taliotis, C., Mentis, D., Gardumi, F., de Strasser, L., Pappis, I., Peña Balderrama, G., Almulla, Y., Beltramo, A., Ramirez Gomez, C., Sundin, C., Alfstad, T., Lipponen, A., Zepeda, E., Niet, T., Quirós-Tortós, J., Angulo-Paniagua, J. et al. (2021). The Climate, Land, Energy, and Water systems (CLEWs) framework: a retrospective of activities and advances to 2019. Environmental Research Letters 16 (3), e033003. 10.1088/1748-9326/abd34f.

Cudennec, C., Liu, J., Qi, J., Yang, H., Zheng, C., Gain, A. K., Lawford, R., de Strasser, L. & Yillia, P. (2018). Epistemological dimensions of the water–energy–food nexus approach: reply to discussions of “Challenges in operationalizing the water–energy–food nexus”. Hydrological Sciences Journal 63 (12), 1868-1871. 10.1080/02626667.2018.1545097.

Liu, J., Yang, H., Cudennec, C., Gain, A.K., Hoff, H., Lawford, R., Qi, J., de Strasser, L., Yillia, P.T. & Zheng, C. (2017). Challenges in operationalizing the water–energy–food nexus. Hydrological Sciences Journal, 1-7. 10.1080/02626667.2017.1353695.