Items where IIASA Author is "Rosenzweig, Cynthia"

Grafakos, S., Pacteau, C., Delgado, M., Landauer, M., Lucon, O. & Driscoll, P. (2018). Integrating mitigation and adaptation: Opportunities and challenges. In: Climate Change and Cities: Second Assessment Report of the Urban Climate Change Research Network. Eds. Rosenzweig, C., Solecki, W., Romero-Lankao, P., Mehrotra, S., Dhakal, S. & Ibrahim, S.A., pp. 101-138 Cambridge University Press. ISBN 978-1316603338

Müller, C., Elliott, J., Chryssanthacopoulos, J., Arneth, A., Balkovic, J. ORCID: https://orcid.org/0000-0003-2955-4931, Ciais, P., Deryng, D., Folberth, C. ORCID: https://orcid.org/0000-0002-6738-5238, Glotter, M., Hoek, S. et al. (2017). Global Gridded Crop Model evaluation: benchmarking, skills, deficiencies and implications. Geoscientific Model Development Discussions 10, 1403-1422. 10.5194/gmd-2016-207.

Huber, V., Schellnhuber, H.J., Arnell, N.W., Frieler, K., Friend, A.D., Gerten, D., Haddeland, I., Kabat, P., Lotze-Campen, H., Lucht, W. et al. (2014). Climate impact research: Beyond patchwork. Earth System Dynamics 5 (2), 399-408. 10.5194/esd-5-399-2014.

Rosenzweig, C., Elliott, J., Deryng, D., Ruane, A.C., Mueller, C., Arneth, A., Boote, K.J., Folberth, C. ORCID: https://orcid.org/0000-0002-6738-5238, Glotter, M., Khabarov, N. ORCID: https://orcid.org/0000-0001-5372-4668 et al. (2014). Assessing agricultural risks of climate change in the 21st century in a global gridded crop model intercomparison. Proceedings of the National Academy of Sciences 111 (9), 3268-3273. 10.1073/pnas.1222463110.

Elliott, J., Deryng, D., Mueller, C., Frieler, K., Konzmann, M., Gerten, D., Glotter, M., Flörke, M., Wada, Y. ORCID: https://orcid.org/0000-0003-4770-2539, Best, N. et al. (2014). Constraints and potentials of future irrigation water availability on agricultural production under climate change. Proceedings of the National Academy of Sciences 111 (9), 3239-3244. 10.1073/pnas.1222474110.

Tubiello, F.N., Amthor, J.S., Boote, K.J., Donatelli, M., Easterling, W., Fischer, G., Gifford, R.M., Howden, S.M., Reilly, J. & Rosenzweig, C. (2006). Crop response to elevated CO2 and world food supply. A comment on "Food for Thought..." by Long et al. European Journal of Agronomy 26 (3), 215-223. 10.1016/j.eja.2006.10.002.

Parry, M.L., Rosenzweig, C., Iglesias, A., Livermore, M. & Fischer, G. (2004). Effects of climate change on global food production under SRES emissions and socio-economic scenarios. Global Environmental Change 14 (1), 53-67. 10.1016/j.gloenvcha.2003.10.008.

Rosenzweig, C., Tubiello, F.N., Goldberg, R., Mills, E. & Bloomfield, J. (2002). Increased crop damage in the US from excess precipitation under climate change. Global Environmental Change 12 (3), 197-202. 10.1016/S0959-3780(02)00008-0.

Donatelli, M., Tubiello, F.N., Peruch, U. & Rosenzweig, C. (2002). Effects of climate change and elevated CO2 on sugar beet yield in northern and central Italy. Italian Journal of Agronomy 6 (2), 133-142.

Tubiello, F.N., Jagtap, S., Rosenzweig, C., Goldberg, R. & Jones, J.W. (2002). Effects of climate change on U.S. crop production from the national assessment - Simulation results using two different GCM scenarios - Part I: Wheat, potato, corn, and citrus. Climate Research 20 (3), 259-270. 10.3354/cr020259.

Parry, M.L., Rosenzweig, C., Iglesias, A. & Fischer, G. (2001). Millions at risk: Defining critical climate change threats and targets. Global Environmental Change 11 (2001), 181-183. 10.1016/S0959-3780(01)00011-5.

Parry, M.L., Rosenzweig, C., Iglesias, A., Fischer, G. & Livermore, M. (1999). Climate change and world food security: A new assessment. Global Environmental Change Supp 1, s51-s67. 10.1016/S0959-3780(99)00018-7.

Rosenzweig, C., Iglesias, A., Fischer, G., Liu, Y., Baethgen, W. & Jones, J.W. (1999). Wheat yield functions for analysis of land-use change in China. Environmental Modeling & Assessment 4 (2-3), 115-132. 10.1023/A:1019008116251.

Rosenzweig, C., Iglesias, A., Fischer, G., Liu, Y., Baethgen, W. & Jones, J.W. (1999). Wheat Yield Functions for Analysis of Land-Use Change in China. IIASA Research Report (Reprint). IIASA, Laxenburg, Austria: RR-00-015. Reprinted from Environmental Modeling and Assessment, 4:115-132 [1999].

Parry, M.L., Livermore, M., Rosenzweig, C., Iglesias, A. & Fischer, G. (1999). The impacts of climate change on food supply. In: Climate Change and Its Impacts: Stabilisation of CO2 in the Atmosphere. The Meteorological Office: Hadley Centre for Climate Prediction and Research. ISBN 0-861-80-350-7

Rosenzweig, C., Iglesias, A., Fischer, G., Liu, Y., Baethgen, W. & Jones, J.W. (1998). Wheat Yield Functions for Analysis of Land-Use Change in China. IIASA Interim Report. IIASA, Laxenburg, Austria: IR-98-069

Parry, M.L., Rosenzweig, C., Iglesias, A., Fischer, G. & Livermore, M. (1998). Climate Change and World Food Security: A New Assessment. IIASA Research Report (Reprint). IIASA, Laxenburg, Austria: RR-99-012. Reprinted from Global Environmental Change, 9:S51-S67 [1999] [1998].

Parry, M.L., Rosenzweig, C., Iglesias, A., Fischer, G. & Livermore, M. (1998). Climate Change and World Food Supply: A Global Perspective. Report commissioned by the Department of the Environment, Transport and the Regions. Jackson Environment Institute , London, UK.

Parry, M.L., Livermore, M., Rosenzweig, C., Iglesias, A. & Fischer, G. (1998). The impact of climate change on food supply. In: Climate Change and Its Impacts: Some Highlights from the Ongoing UK Research Programme. Transport: Department of Environment. ISBN 0-86180-3469

Fischer, G. & Rosenzweig, C. (1996). The Impacts of Climate Change, CO2, and SO2 on Agricultural Supply and Trade: An Integrated Assessment. IIASA Working Paper. IIASA, Laxenburg, Austria: WP-96-005

Fischer, G., Ermoliev, Y.M., Keyzer, M.A. & Rosenzweig, C. (1996). Simulating the Socio-Economic and Biogeophysical Driving Forces of Land-Use and Land-Cover Change: The IIASA Land-Use Change Model. IIASA Working Paper. IIASA, Laxenburg, Austria: WP-96-010

Fischer, G., Frohberg, K.K., Parry, M.L. & Rosenzweig, C. (1996). Impacts of potential climate change on global and regional food production and vulnerability. In: Climate Change and World Food Security. Eds. Downing, T.E., Vol. 137: NATO ASI Series. ISBN 3-540-60562-2

Parry, M.L., Hossell, J.E., Jones, P.J., Rehman, T., Tranter, R.B., Marsh, J.S., Rosenzweig, C., Fischer, G., Carson, I.G. & Bunce, R.G.H. (1996). Integrating global and regional analyses of the effects of climate change: A case study of land use in England and Wales. Climatic Change 32 (2), 185-198. 10.1007/BF00143709.

Fischer, G., Frohberg, K.K., Parry, M.L. & Rosenzweig, C. (1995). Climate change and world food supply, demand, and trade. In: Climate Change and Agriculture: Analysis of Potential International Impacts. pp. 341-382 [1995]: ASA Special Publication No. 59. Soil Science Society of America. ISBN 0-89118-126-1

Rosenzweig, C., Parry, M.L. & Fischer, G. (1995). World food supply. In: As Climate Changes: International Impacts and Implications. Eds. Strzepek, K. & Smith, J.B., Cambridge: Cambridge University Press. ISBN 0-521-46796-9

Fischer, G., Frohberg, K.K., Parry, M.L. & Rosenzweig, C. (1994). Climate change and world food supply, demand and trade: Who benefits, who loses? Global Environmental Change 4 (1) 10.1016/0959-3780(94)90018-3.

Rosenzweig, C. & Hillel, D. (1994). Egyptian Agriculture in the 21st Century. IIASA Collaborative Paper. IIASA, Laxenburg, Austria: CP-94-012