Items where IIASA Author is "Xu, Shasha"

Article

Ren, M., Huang, C., Wu, Y., Deppermann, A., Frank, S. ORCID: https://orcid.org/0000-0001-5702-8547, Havlik, P. ORCID: https://orcid.org/0000-0001-5551-5085, Zhu, Y., Fang, C., Ma, X., Liu, Y. et al. (2023). Enhanced food system efficiency is the key to China’s 2060 carbon neutrality target. Nature Food 4, 552-564. 10.1038/s43016-023-00790-1.