Do we really care about food safety? Facts and myths about consumers' preferences

Heilig GK (2003). Do we really care about food safety? Facts and myths about consumers' preferences. In: Proceedings of the International Symposium on Food Safety: Consumer, Trade, and Regulation Issues.

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Item Type: Conference or Workshop Item (UNSPECIFIED)
Research Programs: Sustainable Rural Development (SRD)
Bibliographic Reference: In:; Proceedings of the International Symposium on Food Safety: Consumer, Trade, and Regulation Issues; Hangzhou, Zhejiang, China [2003]
Depositing User: IIASA Import
Date Deposited: 15 Jan 2016 02:15
Last Modified: 17 Feb 2016 12:26
URI: http://pure.iiasa.ac.at/7004

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