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Article
Teixeira, E. ORCID: https://orcid.org/0000-0002-4835-0590, Guo, J., Liu, J., Cichota, R., Brown, H., Sood, A., Yang, X., Hannaway, D. & Moot, D.
(2023).
Assessing land suitability and spatial variability in lucerne yields across New Zealand.
European Journal of Agronomy 148, e126853. 10.1016/j.eja.2023.126853.
Sood, A., Smakhtin, V., Eriyagama, N., Villholth, K.G., Liyanage, N., Wada, Y. ORCID: https://orcid.org/0000-0003-4770-2539, Ebrahim, G. & Dickens, C.
(2017).
Global Environmental Flow Information for the Sustainable Development Goals.
IWMI Research Report 168, 1-39. 10.5337/2017.201.
Conference or Workshop Item
Teixeira, E. ORCID: https://orcid.org/0000-0002-4835-0590, Leduc, S., Tiwari, S.
ORCID: https://orcid.org/0000-0002-7278-6714, Kraxner, F., Guo, J., McNally, S., Yao, R., Yang, X., Johnstone, P., Sowersby, T., Edmonds, R., Maley, S., Sood, A., Bristow, J. & Moot, D.
(2024).
Simulating future Food Value Chain components through the integration of biophysical and techno-economic spatial models.
DOI:10.5194/egusphere-egu24-20927.
In: EGU General Assembly 2024, 14-19 April 2024, Vienna.
Teixeira, E. ORCID: https://orcid.org/0000-0002-4835-0590, Leduc, S., Kraxner, F., Patrizio, P., Guo, J., Yao, R., Palmer, D., Johnstone, P., Sowersby, T., Edmonds, R., Maley, S., Sood, A. & Moot, D.
(2022).
Design and analysis of novel food systems through biophysical/techno-economic spatial modelling: A case study with plant-based protein from lucerne crops in New Zealand.
In: Systems Analysis for Reducing Footprints and Enhancing Resilience, 16-17 November, 2022, Vienna, Austria.